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			<title>Constant Abiding</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5498&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 13:40:01 GMT</pubDate>
			<description><![CDATA[God's Word For Today 
	 
Constant Abiding 
 
Read Psalms 1:1 through 2:12 
 
Years ago during a time of drought in Germany, the vineyards along the...]]></description>
			<content:encoded><![CDATA[<div>God's Word For Today<br />
	<br />
Constant Abiding<br />
<br />
Read Psalms 1:1 through 2:12<br />
<br />
Years ago during a time of drought in Germany, the vineyards along the Rhine River were adversely affected. One vineyard gained attention, because high up on one hill there were vines that flourished while others were drying up. A study was done, and they discovered the secret of these flourishing vines.<br />
<br />
By carefully following the root system of one of these vines, it was discovered that they led all the way down the side of the hill to the river’s edge. While the other vines were waiting for rain, these had made their way to an unending source of moisture.<br />
<br />
That person is like a tree planted by streams of water, which yields its fruit in season and whose leaf does not wither—whatever they do prospers (Psalm 1:3).<br />
<br />
You do not need to depend on the spiritual environment around you in order to thrive in your walk with God. The secret to flourishing in the midst of spiritual drought is tapping into the steady flow of God’s Spirit. David writes about delighting in the law of the Lord through steady meditation both day and night.<br />
<br />
Thought for Today: Abide in Him and let His words abide in you, and you will thrive.<br />
<br />
Quicklook: <a href="http://www.biblegateway.com/passage/?search=Psalm%201:1%E2%80%936&amp;version=NKJV" target="_blank">Psalm 1:1–6</a></div>

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			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=4">Daily Spiritual Meditations</category>
			<dc:creator>bluidkiti</dc:creator>
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			<title>The Tongue of the Wise</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5497&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 13:31:29 GMT</pubDate>
			<description><![CDATA[The Tongue of the Wise 
 
Today's Scripture 
 
"Reckless words pierce like a sword, but the tongue of the wise brings healing" (Proverbs 12:18; NIV)....]]></description>
			<content:encoded><![CDATA[<div>The Tongue of the Wise<br />
<br />
Today's Scripture<br />
<br />
&quot;Reckless words pierce like a sword, but the tongue of the wise brings healing&quot; (Proverbs 12:18; NIV).<br />
<br />
Today's Word from Joel and Victoria<br />
<br />
It's easy to see how words can be used as a weapon. We've all either been &quot;cut&quot; by the words of others, or we've used words to put someone &quot;in their place.&quot; The truth of the matter is when we use words recklessly or in a way that cuts others, we are not being wise. The scripture tells us that the tongue of the wise brings life and healing to others.<br />
<br />
Today, look for ways to be wise. Find something nice to say about someone or share an encouraging word. You never know how you can bring healing to a person's heart by sharing a kind, gracious word. And remember, words are like seeds. When you plant words of life and blessing into others, you're sure to reap a harvest of blessing in your own life in return.<br />
<br />
A Prayer for Today<br />
<br />
Heavenly Father, today I choose to be wise. I submit my tongue to You and choose to use it for good and not for evil. Show me ways to be a blessing to others. Help me find creative ways to encourage the people You have placed in my life. In Jesus' Name. Amen.</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=4">Daily Spiritual Meditations</category>
			<dc:creator>bluidkiti</dc:creator>
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			<title>Daily Prayers - May 20</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5496&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 12:17:30 GMT</pubDate>
			<description>Dear Heavenly Father, Thank you for being in charge of my life. I know that I am not just a lost boat drifting in a storm when I belong to You. I...</description>
			<content:encoded><![CDATA[<div>Dear Heavenly Father, Thank you for being in charge of my life. I know that I am not just a lost boat drifting in a storm when I belong to You. I thank you that You are guiding me and directing me in all of my ways. Lord, when You choose me to do anything for You, please empower me and give me the grace to accomplish it. I know that my life is planned by You and that each person who comes into it, is sent by You, when I am committed to Your will. May I grow from those encounters and be a blessing to them. I ask this in the name of Jesus. Amen.</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=5">Prayers and Prayer Requests</category>
			<dc:creator>bluidkiti</dc:creator>
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			<title>COOKIES IN A JAR</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5495&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 11:00:01 GMT</pubDate>
			<description>COOKIES IN A JAR (10 recipes)  
  
  
            Layer ingredients as listed in a quart jar, attach directions shown below. 
  
            CRUNCHY...</description>
			<content:encoded><![CDATA[<div>COOKIES IN A JAR (10 recipes) <br />
 <br />
 <br />
            Layer ingredients as listed in a quart jar, attach directions shown below.<br />
 <br />
            CRUNCHY TOFFEE COOKIES<br />
 <br />
            2/3 cup toffee chips<br />
            1/2 cup chopped pecans, toasted and cooled completely<br />
            1/2 cup packed dark brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
            1/2 cup packed light brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            CHOCOLATE LOVER'S COOKIES<br />
 <br />
            1/3 cup milk chocolate chips<br />
            1/3 cup white chocolate or vanilla milk chips<br />
            1/3 cup semisweet chocolate chips<br />
            1/2 cup packed dark brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
            1/2 cup packed light brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            HUSTLE-BUSTLE BUTTERSCOTCH- OATMEAL COOKIES<br />
 <br />
            1/2 cup butterscotch chips<br />
            1/2 cup packed dark brown sugar<br />
            1 cup old-fashioned oats<br />
            1 cup buttermilk biscuit and baking mix<br />
            1/2 cup packed light brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            OUTRAGEOUS OATMEAL-RAISIN COOKIES<br />
 <br />
            1/3 cup raisins<br />
            1/3 cup chopped walnuts, toasted and cooled completely<br />
            1/2 cup packed dark brown sugar<br />
            1 cup old-fashioned oats<br />
            1 cup buttermilk biscuit and baking mix<br />
            1/2 cup packed light brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            WONDERFUL WHITE CHOCOLATE-MACADAMIA NUT COOKIES<br />
 <br />
            1/2 cup chopped macadamia nuts<br />
            1/2 cup white chocolate or vanilla milk chips<br />
            1/2 cup packed dark brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
            1/2 cup packed light brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            CHUNKY CHOCOLATE COOKIES<br />
 <br />
            1 cup chocolate chunks<br />
            1/2 cup packed dark brown sugar<br />
            1 cup biscuit and baking mix<br />
            1/2 cup packed dark brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            HOLIDAY HAZELNUT COOKIES<br />
            1 cup chopped hazelnuts, toasted and cooled completely<br />
            1/2 cup packed dark brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
            1/2 cup packed light brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            CRAZY FOR CRAISINS COOKIES<br />
 <br />
            2/3 cup sweetened dried cranberries (Craisins)<br />
            1/2 cup chopped pecans, toasted and cooled completely<br />
            1/2 cup packed dark brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
            1/2 cup packed light brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            CHOCOLATE-COVERED RAISIN COOKIES<br />
 <br />
            1/2 cup old-fashioned oats<br />
            2/3 cup chocolate-covered raisins<br />
            1/2 cup packed dark brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
            1/2 cup packed light brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            CHEWY COCONUT-ALMOND COOKIES<br />
 <br />
            1 cup shredded coconut<br />
            1/2 cup sliced almonds, toasted and cooled completely<br />
            1/2 cup packed dark brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
            1/2 cup packed light brown sugar<br />
            1 cup buttermilk biscuit and baking mix<br />
 <br />
            Instructions for layering ingredients:<br />
            In 1-quart wide-mouth glass jar, gently layer and pack ingredients in the order listed. If there is any space left after adding the last ingredient, add more baking chips, dried fruits or nuts to fill the jar<br />
 <br />
            Place lid on top. Cut an 8-inch circle of fabric to cover lid. Place fabric over lid; secure in place with a rubber band, then ribbon or raffia. Decorate as desired.<br />
 <br />
            Note: When measuring brown sugar, crumble it between your fingers for uniform texture. Be sure to pack the brown sugar firmly in the jar to prevent the baking mix from sifting down through it.<br />
 <br />
            Make a gift card to attach as follows: &quot;Empty contents of jar into medium bowl. Stir in 1 stick of butter or margarine, melted; 1 egg, and 1 teaspoon vanilla until well combined. Shape into 1-inch balls. Place on baking sheets coated with cooking spray. Bake at 375 degrees for 1! 0 to 12 minutes or until cookies are light golden brown.<br />
 <br />
            Makes 2-1/2 dozen cookies<br />
 <br />
            Substitute almond extract for vanilla in cookies containing almonds.<br />
 <br />
            &quot;To make cookies as bars: Empty contents of jar into medium bowl. Stir in 1 stick of butter or margarine, melted; 1 large egg, and 1 teaspoon vanilla until well combined. Press into an 8x8-inch baking pan coated with cooking spray. Bake at 350 degrees for 20 to 24 minutes or until bars are light golden brown and center is almost set<br />
 <br />
            Makes 16 bar cookies.&quot;<br />
 <br />
<br />
--------------------------------------------------------------------------------<br />
<br />
 <br />
            S'Mores on the Grill<br />
 <br />
            Prep Time: 5 min<br />
            Total Time: 10 min<br />
            Makes: 4 servings, 1 s'more each<br />
 <br />
 <br />
 <br />
 <br />
            4 whole HONEY MAID Honey Grahams, broken crosswise in half (8 squares)<br />
            4 sheets (12x8-inch each) aluminum foil<br />
            1/2 cup BAKER'S Semi-Sweet Chocolate Chunks<br />
            4 JET-PUFFED Marshmallows<br />
 <br />
            PREHEAT grill to medium-hot. Center each of 4 of the graham squares on sheet of foil. Top each with 1/4 of the chocolate chunks and 1 marshmallow. Cover with remaining graham squares to make a total of 4 s'mores.<br />
            BRING foil sides up around each s'more, then double fold top and both ends to seal each packet, leaving room for heat circulation inside.<br />
            PLACE on grill; cover. Grill 4 to 5 minutes or until marshmallows are melted.<br />
 <br />
            Size It Up<br />
            Sweets can add enjoyment to a balanced diet, but choose an appropriate portion..<br />
 <br />
            Great Substitute<br />
            For extra chocolate flavor, substitute HONEY MAID Chocolate Grahams for the Honey Grahams.<br />
 <br />
            Top of the Stove Cookies<br />
 <br />
            2 cups Sugar<br />
            1/2 cup Milk<br />
            1/2 cup (1 cube) Margarine<br />
            6 tbsp. Baking Cocoa powder<br />
            1/2 tsp. Vanilla<br />
            1/2 cup Chunky Peanut Butter<br />
            3 1/2 to 4 cups Quick Oats<br />
 <br />
            Add all ingredients to a large sauce pan, except for the Vanilla, Peanut Butter, and Oats. Bring to a boil. When melted turn to med. heat and add the Vanilla and Peanut Butter. Remove from heat and add Oats. Be careful not to add too many and make the mixture too dry. But you don't want it runny either.<br />
            Drop by tbsp. on waxed paper or aluminum foil. Let cool and set before eating.<br />
            Makes about 2 dozen.</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=31">Recipes</category>
			<dc:creator>MajestyJo</dc:creator>
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			<title><![CDATA[BETTE'S SPICEY MENU!]]></title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5494&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 10:49:46 GMT</pubDate>
			<description>Table of Contents: 
 
Green Chili Corn Muffins 
Swiss Chicken 
Cranberry Beef Stew 
Meatza Pie 
German Cole Slaw 
Frogmore Stew 
Mexicali Sausage Dip...</description>
			<content:encoded><![CDATA[<div>Table of Contents:<br />
<br />
Green Chili Corn Muffins<br />
Swiss Chicken<br />
Cranberry Beef Stew<br />
Meatza Pie<br />
German Cole Slaw<br />
Frogmore Stew<br />
Mexicali Sausage Dip<br />
Black-Eyed Pea Soup<br />
<br />
<br />
GREEN CHILI CORN MUFFINS<br />
 <br />
Vegetable oil cooking spray <br />
1 1/4 cups stone-ground cornmeal <br />
1/2 teaspoon salt <br />
2 teaspoons baking powder <br />
1 cup shredded sharp Cheddar <br />
1 (8-ounce) can cream-style corn <br />
1 cup sour cream <br />
1 (4-ounce) can chopped green chiles <br />
1/2 cup canola oil <br />
2 large eggs, lightly beaten <br />
 <br />
Preheat the oven to 400*F. Spray muffin tins with vegetable oil cooking <br />
spray. In a small mixing bowl, combine the cornmeal, salt and baking <br />
powder, stirring with a metal spoon. Add the cheese, corn, sour cream, <br />
and chiles. Stir until lightly combined. Add the oil and eggs and stir <br />
until everything is just combined; do not over mix. The batter will be <br />
very stiff. Fill each muffin cup about 2/3 full. Bake for 20 to 25 <br />
minutes. Serve warm. Makes 12 muffins.<br />
____________ _________ _________ _________ <br />
<br />
<br />
SWISS CHICKEN<br />
 <br />
6 chicken breast halves, skinless and boneless<br />
1/8  tsp garlic powder<br />
1/8 tsp ground black pepper<br />
6 slices Swiss cheese -- 4-inch-square<br />
2 cans (10 3/4 oz ea) condensed cream of chicken or mushroom soup – <br />
undiluted <br />
1/4 cup milk<br />
1 box herb-seasoned stuffing mix (Stove Top is good)<br />
1/2 cup butter -- melted<br />
 <br />
Place chicken in a lightly greased 13x 9x 2-inch baking dish; sprinkle <br />
with garlic powder and pepper. Top each breast half with a cheese slice; <br />
set aside. (Or slice a block of Swiss cheese and put as much cheese over <br />
the chicken as you like.)<br />
 <br />
Combine soup and milk, stirring until smooth; pour over chicken. <br />
Sprinkle with stuffing mix, and drizzle with butter.<br />
 <br />
Cover and bake at 350* F. for 50 minutes or until chicken is done.  <br />
Yield: 6 servings.<br />
 <br />
 <br />
____________ _________ _________ _________ <br />
<br />
Hot &amp; Sweet<br />
<br />
I wanted to come up with a sweet hot sauce to use occasionally on pork <br />
chops or other meats, something like TRYME brand Tiger Sauce. So I <br />
started fooling around and came up with the following.<br />
<br />
Whisk together:<br />
2 parts Tabasco Chipotle Hot Sauce<br />
3 parts clear corn syrup<br />
<br />
By parts I mean teaspoons or tablespoons or whatever. Of course, feel <br />
free to vary the ratio to your own taste. I tried it on a roast beef <br />
sandwich and it was pretty good.<br />
____________ _________ _________ _________ <br />
<br />
Cranberry Beef Stew<br />
<br />
2 lbs. boneless beef, cut in 1&quot; cubes<br />
2 T. Vegetable oil<br />
3 c. water<br />
1 tsp. Worcestershire sauce<br />
1 clove garlic, minced<br />
1 bay leaf<br />
2 tsp. salt<br />
1/2 tsp. paprika<br />
1/8 tsp. pepper<br />
6 carrots, slice (or use baby carrots)<br />
1 lb. whole small onions, peeled<br />
1 16 oz. can whole cranberry sauce<br />
1/4 c. cold water<br />
2 T. cornstarch<br />
1/2 tsp. Kitchen Bouquet or Gravy Master, optional<br />
 <br />
Thoroughly brown meat on all sides in hot oil. Add 3 c. water, <br />
Worcestershire sauce, garlic, bay leaf, salt, paprika and pepper. Cover; <br />
simmer for 1 1/4 hours, stirring occasionally. Remove bay leaf. Add <br />
carrots, onions and cranberry sauce. Cover and cook 30-45 min. or until <br />
meat and vegetables are tender. Combine 1/4 c. water, cornstarch and <br />
Kitchen Bouquet. Stir into stew. Continue cooking, stirring until stew <br />
is think and bubbling.<br />
<br />
<br />
____________ _________ _________ _________ <br />
<br />
Meatza Pie<br />
<br />
Base:<br />
500g (1 lb) lean minced beef<br />
1/3 cup rolled oats<br />
1 teaspoon garlic powder<br />
1 teaspoon salt<br />
Black pepper<br />
1/2 CUP milk<br />
<br />
Topping:<br />
1/2 cup tomato sauce<br />
160 g (5ozs) mushrooms<br />
1/2 teaspoon dried oregano<br />
1 green capsicum(Bell Pepper)<br />
1 cup grated tasty cheddar cheese<br />
<br />
Thoroughly mix mince, oats, garlic, salt, pepper and milk. Press into a <br />
round pie plate (9&quot; diameter). Use a large wet spoon to smooth the <br />
mince, making a slightly raised rim. Spread with tomato sauce. Slice <br />
mushrooms and add. Sprinkle with oregano. Chop capsicum and spread on <br />
top. Sprinkle with grated cheese.<br />
<br />
Bake at 180C (350F) for 30 minutes. Serve cut into wedges.<br />
<br />
Leftover wedges reheat well in the microwave oven. Serves 4-6.<br />
<br />
<br />
 <br />
German Cole Slaw<br />
 <br />
1 1/2 cups sugar<br />
1/3 cup apple cider vinegar<br />
 <br />
Mix sugar and vinegar in sauce pan and bring to a boil, stirring until <br />
sugar is dissolved. Let cool COMPLETELY.<br />
 <br />
1/2 head green cabbage - chopped medium<br />
1/4 head purple cabbage - chopped medium<br />
1/2 cup onion (white or purple) - chopped fine<br />
1 carrot - grated fine<br />
1/2  bell pepper - chopped fine<br />
 <br />
Toss all other ingredients together. Pour cooled sugar mixture over <br />
vegetables. Mix well. Refrigerate for 8 hours.<br />
____________ _________ _________ _________ <br />
<br />
<br />
Frogmore Stew <br />
<br />
If you use frozen shrimp, be sure to thaw them before adding them to the <br />
other ingredients in the stockpot. <br />
<br />
3 quarts water <br />
1 tablespoon kosher salt <br />
1 tablespoon crushed red pepper <br />
1 tablespoon ground cumin <br />
2 teaspoons dried thyme <br />
2 teaspoons coarsely ground black pepper <br />
8 garlic cloves, peeled and mashed <br />
4 bay leaves <br />
2 (12-ounce) cans beer <br />
1 medium onion, cut into 8 wedges <br />
2 pounds small red potatoes, quartered <br />
1 pound low-fat smoked sausage or low-fat kielbasa (such as Hillshire <br />
Farms), cut into 1/2-inch-thick slices <br />
4 ears shucked corn, halved crosswise <br />
2 pounds large shrimp, unpeeled <br />
<br />
Bring first 10 ingredients to a boil in an 8-quart stockpot. Add red <br />
potatoes and sausage; cook for 12 minutes. Add corn, and cook for 4 <br />
minutes. Add shrimp, and cook for 2 minutes or until shrimp are done. <br />
Drain and discard bay leaves. <br />
<br />
Yield: 8 servings (serving size: about 2 3/4 cups) <br />
<br />
============ ========= ========= ========= ========= <br />
<br />
Mexicali Sausage Dip<br />
<br />
1 Lb Pork Sausage (bulk)<br />
11 (oz) Cream Cheese, softened<br />
1 Can (10 oz) Ro-tel Tomatoes and Green Chilies<br />
<br />
Brown sausage and drain well.  Stir in cream cheese and tomatoes; heat <br />
thoroughly.<br />
<br />
Variation:  I have made this using Italian sausage and Italian-style <br />
tomatoes and served it with warm rolls for sandwiches.<br />
____________ _________ _________ _________ <br />
<br />
Black Eyed Pea Soup<br />
<br />
4 bacon strips, diced<br />
1 medium green pepper, chopped<br />
1 small onion, chopped<br />
2 cans (15 1/2 ounces each) black eyed peas, undrained-2 cans (14 1/2 <br />
ounces each) diced tomatoes, undrained<br />
1 cup water<br />
1 1/2 tsp salt<br />
1 1/2 tsp each  ground cumin, ground mustard<br />
1 tsp chili powder<br />
1/2 tsp each curry powder, pepper, sugar<br />
<br />
In a large saucepan, cook bacon over medium heat until crisp.  Remove to <br />
paper towels. Drain, reserving 1 TBL drippings.  In the drippings, saute <br />
the green pepper and onion until tender.<br />
<br />
Add peas, tomatoes, water and seasonings.  Bring to boil. Reduce heat, <br />
cover and simmer 20 minutes.  Sprinkle with cheese, parsley and bacon. <br />
Yield: 8 servings  (about 2 quarts)</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=31">Recipes</category>
			<dc:creator>MajestyJo</dc:creator>
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			<title>Good Morning!!!</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5493&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 10:11:08 GMT</pubDate>
			<description>God is So Good!</description>
			<content:encoded><![CDATA[<div>God is So Good!</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=28">Daily Check In</category>
			<dc:creator>maxblack48</dc:creator>
			<guid isPermaLink="true">http://www.bluidkiti.com/forums/showthread.php?t=5493</guid>
		</item>
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			<title>BILL</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5492&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 10:09:01 GMT</pubDate>
			<description>* 
Bill 
 
Every once in awhile you get one  
you have to pass on....  
  
 
This is such a great example of AA. 
His name is Bill.  
He has wild...</description>
			<content:encoded><![CDATA[<div><div align="center"><font face="Garamond"><font size="3"><i><b><br />
Bill<br />
<br />
Every once in awhile you get one <br />
you have to pass on.... <br />
 <br />
<br />
This is such a great example of AA.<br />
His name is Bill. <br />
He has wild hair, <br />
wears a T-shirt with holes in it, <br />
jeans, and no shoes. <br />
This was literally his wardrobe <br />
for the past four years of life.<br />
He is brilliant. <br />
Kind of profound and very, very bright. <br />
He became an alcoholic <br />
while attending college.  <br />
Things have only gone down hill since.<br />
<br />
Across the street from the campus <br />
is a well-dressed, <br />
very conservative A.A. club. <br />
They want to develop a meeting <br />
for the students <br />
but are not sure how to go about it.<br />
<br />
One day Bill decides to go there. <br />
He walks in with no shoes, <br />
jeans, his T-shirt, and wild hair. <br />
The meeting has already started <br />
and so Bill starts looking around <br />
the room for a seat. <br />
<br />
The room is completely packed <br />
and he can't find a seat. <br />
By now, <br />
the well dressed people <br />
are really looking <br />
a bit uncomfortable, <br />
but no one says anything.<br />
<br />
Bill gets closer and closer and closer <br />
to the front of the room, <br />
and when he realizes <br />
there are no seats, <br />
he just squats down right <br />
on the carpet. <br />
<br />
By now the people are really uptight, <br />
and the tension in the air is thick. <br />
<br />
About this time,<br />
the evening's speaker realizes <br />
that from way at the back of the meeting, <br />
an &quot;old timer&quot; is slowly <br />
making his way toward Bill.<br />
<br />
Now the &quot;old timer&quot; is in his eighties, <br />
and has silver-gray hair, <br />
and a three-piece suit. <br />
A spiritual man, very elegant, <br />
very dignified, very courtly. <br />
He walks with a cane and, <br />
as he starts walking toward this boy.<br />
Everyone is saying to themselves <br />
that you can't blame him for <br />
what he's going to do.<br />
<br />
How can you expect a man <br />
of his age <br />
and of his background <br />
to understand some <br />
college kid on the floor?<br />
<br />
It takes a long time for <br />
the man to reach the boy. <br />
The meeting is utterly silent <br />
except for the clicking <br />
of the old man's cane.  <br />
All eyes are focused on him. <br />
You can't even hear anyone breathing. <br />
The speaker can't even continue <br />
the meeting until the &quot;old timer&quot; <br />
does what he has to do. <br />
And now they see this elderly man <br />
drop his cane on the floor. <br />
With great difficulty, <br />
he lowers himself <br />
and sits down next to Bill <br />
and welcomes him so he<br />
 doesn't feel outcast and alone. <br />
Everyone chokes up with emotion.  <br />
When the speaker gains control, <br />
he says,<br />
<br />
<br />
&quot;What I'm about to say, <br />
you will never remember. <br />
What you have just seen, <br />
you will never forget.&quot; <br />
&quot;Be careful how you live. <br />
You may be the only Big Book <br />
some people will ever read&quot;. <br />
  <br />
 I asked our Creator to bless you <br />
as I prayed for you today. <br />
To guide you and protect you <br />
as you go along your way.... <br />
God's love is always with you, <br />
God's promises are true, <br />
and when we give God all our cares, <br />
You know God will see us through. <br />
<br />
Pass this to People you want God to Bless.</b></i></font></font></div></div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=26">Alcohol Addiction - Alcoholism Recovery</category>
			<dc:creator>MajestyJo</dc:creator>
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			<title>A Funny Thing</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5491&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 10:01:53 GMT</pubDate>
			<description><![CDATA[A Funny Thing  
  
A Jewish businessman in Chicago sent his son to Israel for a year to absorb the culture. When the son returned, he said, "Papa, I...]]></description>
			<content:encoded><![CDATA[<div>A Funny Thing <br />
 <br />
A Jewish businessman in Chicago sent his son to Israel for a year to absorb the culture. When the son returned, he said, &quot;Papa, I had a great time in Israel. By the way, I converted to Christianity.&quot;   <br />
<br />
&quot;Oy vey,&quot; said the father, &quot;What have I done?&quot; <br />
<br />
He took his problem to his best friend. &quot;Ike,&quot; he said, &quot;I sent my son to Israel, and he came home a Christian. What can I do?&quot;   <br />
<br />
&quot;Funny you should ask,&quot; said Ike &quot;I, too, sent my son to Israel, and he also came home a Christian. Perhaps we should go see the rabbi.&quot; <br />
<br />
They explained their problem to the rabbi.   &quot;Funny you should ask,&quot; said the rabbi. &quot;I, too sent my son to Israel, and he also came home a Christian.  What is happening to our young people?&quot; <br />
<br />
They prayed, telling the Lord about their sons.   As they finished their prayer a voice came from the heavens:   <br />
<br />
&quot;Funny you should ask,&quot; said the voice. &quot;I, too, sent my son to Israel ...&quot;<br />
 <br />
:cry:</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=8">Humor</category>
			<dc:creator>MajestyJo</dc:creator>
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			<title>Food for Thought - Goals</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5490&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 05:36:20 GMT</pubDate>
			<description>Sunday, May 20, 2012  
 
You are reading from the book Food for Thought 
 
Goals 
 
In the OA program, our ultimate goal is not to be able to follow...</description>
			<content:encoded><![CDATA[<div>Sunday, May 20, 2012 <br />
<br />
You are reading from the book Food for Thought<br />
<br />
Goals<br />
<br />
In the OA program, our ultimate goal is not to be able to follow perfectly some diet or other. It is not even to arrive at a certain number of pounds by a certain date. Our goal is nothing short of becoming a new person, the person God intends us to be. Now that is a goal worthy of a lifetime's work!<br />
<br />
We begin with the desire to stop eating compulsively. For a while, that may be goal enough. Sooner or later, we discover that in order to stop eating compulsively we need to rely on a Power greater than ourselves, and in the process of developing a relationship with this Higher Power, our goals change.<br />
<br />
As our spiritual awareness increases, new possibilities are opened to us. As we experience God's grace in our daily lives, we become less self-centered and more centered in Him. Little by little, our willfulness is absorbed by His will and we are more sensitive to His direction. Our mood changes from one of despair to one of hope, and we grow in willingness to follow wherever our Higher Power leads.<br />
<br />
Lord, direct my goals.</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=30">Other Addictions</category>
			<dc:creator>MajestyJo</dc:creator>
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		<item>
			<title>The Language of Letting Go - Sadness</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5489&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 05:32:16 GMT</pubDate>
			<description>Sunday, May 20, 2012  
 
You are reading from the book The Language of Letting Go 
 
Sadness 
 
Ultimately, to grieve our losses means to surrender...</description>
			<content:encoded><![CDATA[<div>Sunday, May 20, 2012 <br />
<br />
You are reading from the book The Language of Letting Go<br />
<br />
Sadness<br />
<br />
Ultimately, to grieve our losses means to surrender to our feelings.<br />
<br />
So many of us have lost so much, have said so many good byes - have been through so many changes. We may want to hold back the tides of change, not because the change isn't good, but because we have had so much change, so much loss.<br />
<br />
Sometimes, when we are in the midst of pain and grief, we become shortsighted, like members of a tribe described in the movie Out of Africa.<br />
<br />
&quot;If you put them in prison,&quot; one character said, describing this tribe, &quot;they die.&quot;<br />
<br />
&quot;Why?&quot; asked another character.<br />
<br />
&quot;Because they can't grasp the idea that they'll be let out one day. They think it's permanent, so they die.&quot;<br />
<br />
Many of us have so much grief to get through. Sometimes we begin to believe grief, or pain, is a permanent condition.<br />
<br />
The pain will stop. Once felt and released, our feelings will bring us to a better place than where we started. Feeling our feelings, instead of denying or minimizing them, is how we heal from our past and move forward into a better future. Feeling our feelings is how we let go.<br />
<br />
It may hurt for a moment, but peace and acceptance are on the other side. So is a new beginning.<br />
<br />
God, help me fully embrace and finish my endings, so I may be ready for my new beginnings.</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=18">Family and Friends of Alcoholics and Addicts</category>
			<dc:creator>MajestyJo</dc:creator>
			<guid isPermaLink="true">http://www.bluidkiti.com/forums/showthread.php?t=5489</guid>
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			<title>Touchstones - The Voice Within</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5488&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 05:29:06 GMT</pubDate>
			<description>Sunday, May 20, 2012  
 
You are reading from the book Touchstones 
 
Truth is a demure lady, much too ladylike to knock you on the head and drag you...</description>
			<content:encoded><![CDATA[<div>Sunday, May 20, 2012 <br />
<br />
You are reading from the book Touchstones<br />
<br />
Truth is a demure lady, much too ladylike to knock you on the head and drag you to her cave. She is there, but the people must want her and seek her out.<br />
<br />
  —William F. Buckley, Jr.<br />
<br />
As we develop a deeper and more reliable friendship with ourselves, we have little hunches or inner blips of feeling that tell us private truths. Ancient scriptures called it &quot;a still, small voice.&quot; We usually sense this inner message somewhere in our body. Some men say it's in the heart, others say in the gut, or ear, or on their shoulders. When we are too focused on what others think and feel and what the world says is truth, we don't notice our inner voice; it doesn't get much chance to develop. It never hits us over the head; it requires silence and respect to be heard.<br />
<br />
As we follow the Steps, we learn to regularly visit the cave of this demure lady, Truth, and seek out her wisdom. The more we listen and the more we respect the truths we receive in our quietness, the more wisdom we are given.<br />
<br />
I will listen to the personal wisdom whispered by that still, small voice within.</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=34">General Recovery</category>
			<dc:creator>MajestyJo</dc:creator>
			<guid isPermaLink="true">http://www.bluidkiti.com/forums/showthread.php?t=5488</guid>
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			<title>NA JFT May 20 - Coming Out Of Isolation</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5487&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 04:05:51 GMT</pubDate>
			<description><![CDATA[May 20 
 
Coming Out Of Isolation 
 
"We find ourselves doing and enjoying things that we never thought we would be doing." 
 
Basic Text, p. 98 
...]]></description>
			<content:encoded><![CDATA[<div>May 20<br />
<br />
Coming Out Of Isolation<br />
<br />
&quot;We find ourselves doing and enjoying things that we never thought we would be doing.&quot;<br />
<br />
Basic Text, p. 98<br />
<br />
Active addiction kept us isolated for many reasons. In the beginning, we avoided family and friends so they wouldn't find out we were using. Some of us avoided all nonaddicts, fearing moral backlash and legal repercussions. We belittled people who had &quot;normal&quot; lives with families and hobbies; we called them &quot;uncool&quot; believing we could never enjoy the simple pleasures of life. Eventually, we even avoided other addicts because we didn't want to share our drugs. Our lives narrowed, and our concerns were confined to the daily maintenance of our disease.<br />
<br />
Today, our lives are much fuller. We enjoy activities with other recovering addicts. We have time for our families. And we've discovered many other pursuits that give us pleasure. What a change from the past! We can live life just as fully as the &quot;normal&quot; people we once scorned. Enjoyment has returned to our lives, a gift of recovery.<br />
<br />
Just for today: I can find pleasure in the simple routines of daily living.<br />
<br />
pg. 146</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=10">Narcotics Addiction - Substance Abuse Recovery</category>
			<dc:creator>MajestyJo</dc:creator>
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			<title>Looking At Our Defects of Character</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5486&amp;goto=newpost</link>
			<pubDate>Sun, 20 May 2012 03:58:46 GMT</pubDate>
			<description><![CDATA[You can add your own, comment on my posts, it is open to all.  It doesn't have to be in any kind of order.  It can be anything on this list or...]]></description>
			<content:encoded><![CDATA[<div>You can add your own, comment on my posts, it is open to all.  It doesn't have to be in any kind of order.  It can be anything on this list or something of your own you want to address, but it must be postive/negative, because we are not all good or all bad.<br />
<br />
<b><i>Taken from Al-Anon's Blueprint to Progress - Fourth Step Inventory Guide:<br />
</i></b><br />
Aware of others/Self-centered<br />
<br />
Helpful to others/Self-indulgent<br />
<br />
Generous/Selfish<br />
<br />
Thoughtful/Self-pitying<br />
<br />
Open-minded, gracious/Smug, stubborn<br />
<br />
Perceptive/Judgmental<br />
<br />
Respectful/Disrespectful<br />
<br />
Patient/Impatient<br />
<br />
Tolerant/Intolerant<br />
<br />
Realistic/Unrealistic<br />
<br />
Reasonable/Unreasonable<br />
<br />
Assertive/Submissive<br />
<br />
Cooperative/Domineering<br />
<br />
Outgoing/Withdrawn<br />
<br />
Forgiving/Resentful<br />
<br />
Trusting/Suspicious<br />
<br />
Trustworthy/Prone to gossip<br />
<br />
Content/Envious<br />
<br />
Agreeable/Disagreeable<br />
<br />
Cheerful/Discourteous<br />
<br />
Kind/Unkind<br />
<br />
Loving,caring/Indifferent<br />
<br />
Discreet/Lacking discretion<br />
<br />
Stable/Panicky, violent<br />
<br />
Consistent/Inconsistent<br />
<br />
Sincere/Insincere<br />
<br />
Honest/Dishonest<br />
<br />
Willing to admit faults/Self-righteous<br />
<br />
Humble/Arrogant<br />
<br />
Calm/Worrisome<br />
<br />
Relaxed/Tense<br />
<br />
Confident, having faith/Fearful, apprehensive<br />
<br />
Hopeful/Despondent<br />
<br />
Optimistic/Pessimistic<br />
<br />
Living for today/Living in the past, worrying about the future<br />
<br />
Industrious/Lazy<br />
<br />
Prompt/Procrastinating<br />
<br />
Purposeful/Aimless<br />
<br />
Responsible/Irresponsible<br />
<br />
Using talents and abilities/Disinterested in self<br />
<br />
Thankful/Ungrateful<br />
<br />
Willing to continue to seek emotional and spiritual balance/Smug, complacent</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=27">12 Steps and 12 Traditions</category>
			<dc:creator>MajestyJo</dc:creator>
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			<title>Hello All</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5485&amp;goto=newpost</link>
			<pubDate>Sat, 19 May 2012 22:34:39 GMT</pubDate>
			<description>Glad i found this site,will be visiting often.</description>
			<content:encoded><![CDATA[<div>Glad i found this site,will be visiting often.</div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=3">New Member Check In</category>
			<dc:creator>lennybt</dc:creator>
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			<title>A Sense Of History</title>
			<link>http://www.bluidkiti.com/forums/showthread.php?t=5484&amp;goto=newpost</link>
			<pubDate>Sat, 19 May 2012 14:47:24 GMT</pubDate>
			<description>A Sense Of History by Bill Crowder 
 
All these things happened to them as examples, and they were written for our admonition. —1 Corinthians 10:11 
...</description>
			<content:encoded><![CDATA[<div>A Sense Of History by Bill Crowder<br />
<br />
All these things happened to them as examples, and they were written for our admonition. —1 Corinthians 10:11<br />
<br />
As my wife and I toured the British Museum, we were struck by the history and legacy contained in that massive facility in London. We looked at artifacts that were centuries older than anything found in the United States, reminding me how valuable it is to have a sense of history. History gives us a record of perspective, context, and consequences that can help us make wise choices as we learn from both the successes and failures of those who have gone before us.<br />
<br />
Paul also saw the value of embracing the lessons of history. He warned of the destructive nature of bad choices by recounting the story of the children of Israel and their wilderness wanderings—a result of their refusal to trust God and enter the Promised Land (see Num. 14). Then Paul told the believers in Corinth, “All these things happened to them as examples, and they were written for our admonition, upon whom the ends of the ages have come” (1 Cor. 10:11).<br />
<br />
God has given us the Bible, partly to help us learn from the history of His people. Biblical lessons contain both examples and warnings to guard us against our worst inclinations and to lead us into wiser living. The question is whether we will learn from the lessons of the past or repeat the mistakes of those who came before us.<br />
Lord, teach us from the stories in Your Word.<br />
We know You’ve put them there to guide us and<br />
give us wisdom. Help us to make obedience<br />
out of love for You our purpose. Amen.<br />
<br />
<b>Valuable lessons are learned from examining the lives of God’s people who’ve gone before.</b></div>

]]></content:encoded>
			<category domain="http://www.bluidkiti.com/forums/forumdisplay.php?f=4">Daily Spiritual Meditations</category>
			<dc:creator>bluidkiti</dc:creator>
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